In 100 g (Grams) of DIGIORNO Pizza, cheese topping, cheese stuffed crust, frozen, baked there is 0.103 g of 4:0 butanoic, butyric fatty acid. Change amount

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4:0 butanoic, butyric fatty acid

4:0 butanoic, butyric fatty acid is a nutrient present in many other foods. The below table lists foods high in 4:0 butanoic, butyric fatty acid other than DIGIORNO Pizza, cheese topping, cheese stuffed crust, frozen, baked.

Roast beef spread	6.4 g	6.4%
Butter oil, anhydrous	3.226 g	3.23%
Butter, salted	3.226 g	3.23%
Butter, without salt	3.226 g	3.23%
Butter, light, stick, with salt	1.788 g	1.79%
Butter, light, stick, without salt	1.788 g	1.79%
Cheese, goat, hard type	1.784 g	1.78%
Butter, whipped, with salt	1.635 g	1.64%
Cheese, mexican, queso cotija	1.583 g	1.58%
Cheese, parmesan, low sodium	1.509 g	1.51%
Cheese, goat, semisoft type	1.496 g	1.50%
Cheese, parmesan, shredded	1.375 g	1.38%
Cheese, romano	1.355 g	1.36%
Cheese, parmesan, hard	1.299 g	1.30%
Candies, toffee, prepared-from-recipe	1.184 g	1.18%
Cheese, swiss, low sodium	1.098 g	1.10%
Cream, fluid, light whipping	1.083 g	1.08%
Cheese, monterey, low fat	1.08 g	1.08%
Cheese, low-sodium, cheddar or colby	1.079 g	1.08%
Cheese, goat, soft type	1.057 g	1.06%

DIGIORNO Pizza, cheese topping, cheese stuffed crust, frozen, baked

DIGIORNO Pizza, cheese topping, cheese stuffed crust, frozen, baked is a type of Fast Foods. The most significant nutrients in DIGIORNO Pizza, cheese topping, cheese stuffed crust, frozen, baked are listed below.

Water	41.78 g	41.78%
Energy (calorie)	279 kcal
Energy (joule)	1165 kJ
Protein	13.48 g	13.48%
Total lipid (fat)	11.68 g	11.68%
Ash	3.19 g	3.19%
Carbohydrate, by difference	29.86 g	29.86%
Fiber, total dietary	1.9 g	1.9%
Sucrose	0 g
Glucose (dextrose)	2.02 g	2.02%
Fructose	2.25 g	2.25%
Lactose	0 g
Starch	21.47 g	21.47%
Calcium, Ca	235 mg	0.24%
Iron, Fe	2.35 mg
Magnesium, Mg	27 mg	0.03%
Phosphorus, P	354 mg	0.35%
Potassium, K	185 mg	0.18%
Sodium, Na	806 mg	0.81%
Zinc, Zn	1.67 mg

Nutrients in DIGIORNO Pizza, cheese topping, cheese stuffed crust, frozen, baked